Wednesday, July 22, 2009
80s night at league. hehe.
Monday, July 6, 2009
birthday shenanigans!!!
well i must admit to having a fabulous birthday/july 4th! on friday night, Brandon and i went to see Wicked, the musical. the book is one of my absolute favorites so i was a bit concerned that the show would be quite different than the book, but i was pleasantly surprised. even Brandon was impressed and that is no easy task!! :) he bought me a defy gravity shirt at intermission. the whole evening was wonderful. then saturday morning, Brandon decided to make me breakfast. so we went to the store to get some bananas for walnut banana pancakes. even though he has little to no experience cooking (especially vegan food!) he made some scrumptious pancakes and even used the leftover batter for muffins! his birthday gift to me was paintings of cuppy cakes, including a vegan, princess, 4th of july cuppy cake along with a zombie cuppy cake and a pirate cuppy cake. i also got a magic the gathering pad (yes, im a dork). my mom ordered vegan almond cupcakes from Muddys Bake Shop, the only place in memphis i know of that makes vegan cakes/cupcakes/goodies. Brandon and I later hung out with Jeff. that's always a good time!
my mom also got me a month unlimited yoga from Bikram Yoga Memphis. while my sister got me two vegan cookbooks, The Joy of Vegan Baking and The Vegan Table.
somehow, i managed to brat my way through an entire birthday weekend and sunday we went to Dona's. my mother in law loves me as proven by the fact that she bought two vegan cookbooks in an effort to make me a vegan cake. she baked a Strawberry Cake for me and made me a yummy dinner. :)
she also bought a BYM yoga mat and some Shakti shorts for class.
really, it was a ridiculously fabulous weekend made very special by everyone involved.
Tuesday, June 30, 2009
double.
i felt the need yesterday to try to make it through two bikram classes in a day. the first class was at 9am and the second was at 4:30. in the first class, i had a difficult time with dizziness. im not sure if this is because i took half of a vitamin before i went or if it has more to do with when i ate, but it was challenging just to stay standing right around balancing stick. i made it thorough triangle, which thankfully, is not such a difficult pose for me anymore. after savasana, i felt much better and was able to get through the rest of class without a hitch. at the second class, i felt like a stretchy rubber band!! i nearly locked my knees in pada hastasana (hands to feet pose). and no, this photo is not me. i am not usually that close to my legs at all!i also noticed in bow that my leg is MUCH higher than it used to be. i still fall out but i am deeper in the posture. today, when i woke up i felt soreness in my back due to repeating the class but i went ahead to the 9:30 and did well. i had a bit of trouble with bow because my back muscles were tired, but everything else went very well. so now i know, i can push myself through two classes in a day and not die :)
my birthday is this saturday, july 4th. i wonder how that will go aside from delicious cupcakes from muddy's bake shop. :)
Thursday, June 18, 2009
memphis over new orleans

yeah, that blood taste, it's not a good one....
Monday, June 8, 2009
Heaven is a bowl of homemade chocolate ice cream.
A few weeks ago I thought I had found Canaan in a carton of vegan chocolate ice cream. I was only partially correct. I stumbled upon a recipe for chocolate ice cream in my Veganomicon book shortly thereafter. As luck would have it, I also noticed a new product in the Shnucks a few days later- Chocolate silken tofu by NaSoya. I thought then that asking for an ice cream maker for my birthday which is only a month away, would be a wonderful idea and a crafty way for me to experience the joy of homemade ice cream once again.
I mentioned this to my little sister in law while spending the day with my husband’s parents. Dona, his mother, went straight over to her walk in pantry, pulled out the exact ice cream maker i had just added to my Amazon wish-list, and handed it to me saying something about it not making enough ice cream for a family party which is when she would want homemade ice cream anyway. Let me just tell you for the record, that i have the most amazing mother in law in the history of the world. Just last week she made me vegan twice baked potatoes. She sought out vegan sour cream and butter just so that I could have a potato like everyone else at Sunday dinner where no one else is a vegan or even understands the point. (i live in the South. people think i am depriving myself like some sort of monk. they obviously have not seen my ice cream! oh, but they will....)
All that to say, the next day, i was off and running making chocolate ice cream in my spiffy new Cuisinart ice cream maker.

I based my recipe on a Veganomicon recipe for vanilla ice cream but made adjustments based on the products i was using.
I used most of the package of chocolate tofu (what i had not eaten with a spoon out of sheer excitement), 1 cup of coconut milk (mostly cream, keep reading for specifics*), 1/2 cup raw sugar (though i dont think it needed it. the sugar was in the recipe i was basing off of so i added it anyway), and 1 1/2 tablespoons of vanilla.
*In Veganomicon, you are instructed to put the coconut milk in the fridge overnight so that the cream will rise to the top and you can scoop it out. I used all the cream that had formed and a bit of the leftover coconut milk to get my 1 cup.*
I mixed the ingredients together until they were well blended, poured it all into my ice cream maker, and let that baby run for about 30 minutes. I doubt I will ever buy vegan ice cream ever again or cry about missing chocolate ice cream. I know it will do nothing for my girlish figure, but it’s summer and life without ice cream in Southern summer is hardly one worth living. And anyway, I will just burn it off at Bikram :)
Sunday, June 7, 2009
my parent's shimmy.
My parents are too cute.
They operate an alumni charity golf tournament and fundraiser (party) each year for the high school that my dad graduated from. Watching my parents dance on a wooden floor was one of the most beautiful sights of my adult life. It was as if time peeled away and there was no one else swaying back and forth but a young man and woman basking in the glow of it all. Wondrous really.
that cheesy song from the movie "ghost" came on at one point and he even re-enacted the scene with the penny. (buncha dorks. they are cute)
Shortly thereafter, my father “got down with his bad self” and disco danced all over that floor much the same as he had in his heyday. My dad is a mean dancer. Of course it just makes me laugh, a bit embarrassed, but whatever makes him happy is fine with me.
During the silent auction, I bid on a set of
three books by an author named Rick Bragg. He grew up penniless in Alabama and, in his own words, “crawled up the backbone of his mother” to be come a Pulitzer Prize winning writer. His father abandoned his wife and three small children after battling with demons left over from the war in Korea and a fondness for the bottom of a bottle. Reading his story has rearranged my perception on a lot of things, one of which is my grandparents. I do not doubt that the experiences of his mother; taking in ironing, cleaning houses, and pocking other people’s cotton just so that she could feed her children, were not much unlike my grandmother’s experiences. It is sobering in an ironic way given that so many men return from war to find solace in a jug of what the author refers to as “likker.” Should anyone have an interest or a link to someone who worked in the fields in the South shortly after the Depression, they should consider reading “All Over But the Shouting.”
my grandmother went to town once a week. she just told me on the phone while i was talking to her. i should interview her to find out more....
Wednesday, May 27, 2009
fire breathing dragon
today in my bikram class, i decided to challenge one of my patterns and move my location. i set up in the front row in the far right corner and prepared myself for class. i felt a little unnerved this morning because of a fatigue day (due to a monthly cycle thing...) and i thought being right up in front would keep my mind from wandering. little did i know i was setting up right below the dragon. you see, the vents are apparently in the front and the back of the yoga studio. hot air blasted through the vents the entirety of the class. it did help my focus. i had to concentrate on staying upright! ultimately, it was an amazing class. i did all of the postures to the full extent of my energy and only slipped out of bow early. i had my typical hopping around session in bow pulling, but one day i will do a full split in the air.Tuesday, May 26, 2009
pizza and ice cream kinda weekend
seriously, the most delicious things ever.Wednesday, May 20, 2009
tulsa

this face i am making is scary and hilarious. but you better believe she did not knock me down!!
well it is summer and that means Hustlin' Rollers season.
we went to tulsa this weekend to face off with the Green County Rollergirls who stood 12th in the region. i say stood because we knocked them out of their spot. Memphis beat them 87 to 130. we maintained the lead the entire bout. i went out as second jammer and claimed 10 points for memphis.
i have to give these girls their props though. they are not exactly small and they hit like mac trucks. it was a hard fight but in the end, we just played well as a team and we played defensively. its a good thing that we had that atlanta experience to give us a better idea of how to keep an opposing jammer down while helping our own out.
we also got to do a bit of venturing through the city's mayfest while we were in town. they had a fabulous representation of artists along with rock climbing, and very nonvegan fair food that i stayed far away from. rock climbing at the festival was exciting because i have always wanted to do it but because i am a bit scared of heights, i have never had the nerve. i found it surprisingly easy. Jessie said i just scampered up the wall like a spider monkey.
look i am lead jammer!!! (love it when that happens!)

Tuesday, May 12, 2009
they say the heat makes people crazy

in memphis, people commonly say, "it isn't the heat it is the humidity." but the end result is all the same. people get cranky when they get hot. add that with the humidity and some folks lose they dang minds.
Tuesday, May 5, 2009
weekend paintball, i.e. Underdog's Birthday Bash
Sunday, May 3, 2009
$5 cover
filmmaker Craig Brewer has created a web-based miniseries for mtv, casting memphis musicians as partially true-to-life partially fictional versions of themselves. within each mini episode, memphis musicians are showcased. viewing $5 cover made me aware of memphis music that i had not previously been exposed to. i have heard other people mention similar phenomena: "we have roller derby in memphis??" memphis is an unquestionably rough and tumble city with lots issues we will not discuss here, but the artistry of Craig Brewer puts all that aside in an effort to return to the heart of the music and the characters that live in this city. $5 cover promotes this city in the way it should have always been promoted but no one could quite figure out.
Tuesday, April 28, 2009
zombies take over memphis.
Wednesday, April 22, 2009
georgia
oh atlanta, you had so much potential....
Thursday, April 16, 2009
changing seasons
Wednesday, April 15, 2009
moving right along.
Wednesday, April 8, 2009
lunch box glory

Friday, April 3, 2009
spicy
Wednesday, April 1, 2009
support

Tuesday, March 31, 2009
rough
Tuesday, March 24, 2009
monday night is grill night

Friday, March 20, 2009
simple- one pot (rice cooker) meal
Thursday, March 19, 2009
my triangle is droopy....
yesterday i took class with Gregg. i have always taken class with female instructors so it felt a bit strange to hear a male saying The Dialogue. my usual spot- in the corner near the wall was taken so i had to put my mat in the middle of the floor directly in front of the instructor. apparently, i have subconsciously been trying to avoid instructor critique by hiding over in the corner. well, i had my fair share in class to make up for the days i have passed under the radar.Tuesday, March 17, 2009
yoga

ok. im about to brag, try not to be annoyed.

Friday, March 13, 2009
reason #332 to be a vegan
Tuesday, March 10, 2009
technicalities
Wednesday, March 4, 2009
one recipe- two meals
Tuesday, March 3, 2009
hit the switch
Sunday, March 1, 2009
snow in memphis- march 1st
Thursday, February 26, 2009
exploded panini

i pulled out the george foreman this evening to grill some zucchini and yellow squash. i was kinda in the mood for a panini but i had no acceptable bread. so i improvised a little.
i spiced up my grilled veggies with some sea salt and garlic and laid them over some quinoa. then i added the one ingredient that screams panini to me- sundried tomatoes. i later added some not so chicken for some added protein.i was rushed for time and needed a protein source.
so there you have it- grilled veggies with quinoa instead of bread. when i make this again and have some more time on my hands, i will top it with some pesto!

as for the rest of things- i just took a methods exam today so we will see how that goes. now i'm off to a four hour roller derby practice. hooray!
Wednesday, February 25, 2009
ginger raisin bran goodness

i took a break from my behavioral medicine paper to bake these yummy Vegan with a Vengeance ginger raisin bran muffins. i used fresh ginger instead of the crystal ginger the recipe called for. The fresh grated ginger is very spicy, which i prefer over the sweeter crystal ginger anyway.
i tend to shy away from muffins because of my paranoia that muffins=chunky=pants fitting tighter than i want them to, but these at least seemed healthy(ish). what with the bran and the whole wheat flour i used and the raisins? anyway. i'm not sure why my muffins didn't get fluffy and cloud like on top..... they are tasty nonetheless.
Tuesday, February 24, 2009
week after week
current status: conscious, at school
current workload: behavioral medicine I paper due tomorrow afternoon, lab work- at least 11 article reviews due tomorrow morning, research methods and design test thursday
extracurricular and admittedly mandatory: roller derby practice this evening for two hours, thursday evening for four hours, color guard practice on wedneday for one hour
what i would rather be doing: geeking out with a vegan cookbook, making ginger raisin bran muffins from vegan with a vengeance, sitting in warm sunlight, having my hair played with

but i like to be busy, so i guess its good, right?
Thursday, February 19, 2009
i need to try this!
Vegan Alfredo Sauce from Lachesis on the Post Punk Kitchen Forum
1/2c Earth Balance (or a little more is fine, to taste)
2 cups soymilk (unsweetened is best)
1 package Extra firm tofu (Mori-nu.. the kind in the tetra pack, appr 12 ounces)
1-2 tbsp white cooking wine
2 tbsp onion powder
2-3 tsp garlic powder
1-2 tsp sea salt
1-2 tsp black pepper (to taste)
pinch of nutmeg
3-4 tbsp arrowroot powder (more or less, as needed.. it should be creamy and the margarine should not separate)
this would be delicious as a pasta primavera with artichoke flour fettucini....
Wednesday, February 18, 2009
hitchhikers guide...

i have to get this paper done before tomorrow, make it through tomorrow's office hours with undergrad folks asking me about their upcoming test, discuss my personal research in a meeting with my major professor, enter a TON of data and run analyses, and write the results up before thursday. no big deal, right? riiiiight....
as for food- i dont have a photo because i assure you it was not pretty, but my dinner this evening was good! my mom used to make me this awesome squash casserole with tons of cheese and butter in it. once i went vegan i just had to do without. so tonight i thought i would at least try something like it. i sauteed squash and onions, made some "cheese" out of almond butter, tahini, miso, a bit of mustard, salt and garlic powder and added it to my veggies. then i put grape nuts on top cuz i am a little obsessed with grape nuts and i cannot explain it.
Sunday, February 15, 2009
valentines
these are called speculoos and are a favorite in europe where they are referred to as biscuits. this company even makes a spread that is comparable to nutella without the milk. these are my new favorite treat and my sweet husband went out to find some for me! :)
